Savoury French toast, smoked cream and spinach sauce, mushrooms duxelles
Cucumber ponzu dressing, chili relish, charred spring onions, lettuces and crispy rice
Miso mayo, dijon mustard, beetroot sesame puree, spring onion salsa, chilled dashi, sugar snaps minestrone
Spicy cashew nuts habanero puree, goat cheese and avocado cream, satay sauce
Buttery green tabasco and maple glaze, blue cheese dip
Homemade harissa dressing, capers and scallions, cheddar waffle
Szechuan pepper and soymilk mayo, lettuce heart with basil and feta cream
Crispy dough, courgettes velouté
Beetroot and sesame mayo, chilled shitake and citrus dip, scallion and sesame salsa
Homemade harissa dressing, capers and scallions, cheddar waffle
Buttery green tabasco and maple sauce, blue cheese dip
Indian pickles tartare, crispy onions, lime juice, lettuce and chives
Sriracha Mayo, quick pickled cucumbers, Halloumi, Chinese cabbage
Makhni eggless mayo, Indian pickles tartare, marinated Chinese cabbage, quick pickled cucumbers
Sauté mushrooms, chives, savory whipped cream, croutons
Crispy falafel balls, sweet and sour butternut ragout, spiced Chantilly
Feta, fennel, toasted chia seeds, sugar snaps, berries, croutons, herbs vinaigrette
Sesame yogurt, crispy lentils, honey lemon dressing, green apples
Cucumbers, tomatoes, olive oil, spring onions, olives, feta cheese, basil and feta dressing, olive croutons
*Vegan Option Available
Halloumi tempura, toasted macadamia nuts, assorted leaves, rice vinegar and ginger vinaigrette
*Vegan Option Available
Cherry tomatoes, avocado mustard dressing, goat cheese, garlic bread, toasted cashew nuts
Caramelized onions, double beef patty, aged cheddar, buttered sweet potato fries, raisins slaw
Courgettes fritters, halloumi, cucumber, tomatoes, parsley, scallion, buttered sweet potato fries
*Vegan Option Available
Grilled rye bread, salsa verde, baby lettuce leaf with smoked Caesar dressing, thin french fries
French style ham and cheese toast with bechamel and parmesan gratin, sunny side up egg, salad bouquet (Veg option available)
Creamy tomato sauce, crispy totato matches, salad Bouquet
Thinly sliced and seared fillet steak, caramelized onion, cheddar sauce, vegetables salad
Marinated and seared chicken, caramelized onion, tomatoes, cheddar, vegetables salad
Brioche bread, white miso mayo, Irish cheddar, baby lettuce, crunchy potatoes, refreshing salad with pickled lemon dressing
Seared chicken patty, pan fried halloumi cheese, potato brioche, crispy bacon, marinated chinese cabbage, wasabi and sour cream dressing, togarashi French Fries
Grilled sesame bun, sautee zucchini peel, homemade tomato jam, lettuce, French fries, baby tomatoes and olives salad
Curried Lamb bolognese, spiced parmesan and mozzarella bake
*Gluten Free Option Available
Spinach and ricotta filling, butter and soy emulsion, grana padano, lemon and sage powder
Moroccan eggplant puree, dried fruits and cumin flavored pork jus, glazed carrot and chickpeas
3 peppers beef jus, a dash of cream, potato millefeuille, spinach and paneer mash
Jamaican jerk BBQ sauce, creamy black beans and corn succotash, buttered spinach
lemon zests and black olives, assorted Kenyan greens, creamy mashed baked potatoes
Zucchini and basil under the skin, caramelized potato gnocchi, chicken jus, green onions cream, mushrooms casserole
Lightly smoked, bacon and mushrooms marmalade, fluffy mash potatoes, jalapeno bacon popper, smokey gravy
Spiced Malaysian style beef, slowly simmered for hours, hibiscus and vanilla rice, cucumber and coconut salad
Indonesian rice dish, chicken and shrimps, spicy peanut sauce, prawns crackers, sunny side up egg, fresh tomato and cucumber
Sushi rice, raw marinated salmon and steamed shrimps, sweet chili mango, daikon, radishes, wakame and avocado, black sesame yuzu soy dressing, ponzu sauce
Peanuts, pumpkin spinach, steamed Japanese rice with sesame & togarashi
Marinated with pineapple and apple cider, tangy Madras curry sauce, creamy coconut rice, spicy tender stem broccoli
Cashew nuts and sweet chili puree, rice wine butter sauce, togarashi French fries, salad bouquet
Tandoori rub, warm barley and vegetables medley, Greek yogurt and harissa, tandoori custacean sauce
Citrus zests and herbs, olive oil and sweet pepper powder, bread and parmesan gratin, cooking juices, sweet potato 2 ways
Sushi rice, sweet chili marinated mango, daikon and radishes, salty cucumber, wakame and avocado, marinated tofu, black sesame yuzu dressing, ponzu sauce
spicy and spiced Malaysian style mushrooms, slowly simmered for hours, hibiscus and vanilla rice, cucumber and coconut salad
Vegan gravy, ratatouille and mustard puree
Sugar snaps, coconut milk, peanuts, steamed Japanese rice with sesame and togarashi
Cashew nuts and corn, mushrooms, stir fried Japanese rice
Spicy chicken gravy and cheese curd, scallion (veg option available)
Thin chips, cheddar and oregano sauce, smoked Paprika, crispy bacon bits (veg option available)
Sesame and togarashi
Thin chips, cheddar and oregano sauce, smoked Paprika, crispy bacon bits (veg option available)
Wasabi and sour cream dip
Smoked paprika salt
Spinach & mascarpone or garlic & butter
Carrot and orange textures, frosting cremeux, carrot bisquit, chai frozen custard, carrot and ginger coulis
Mascarpone mousse, coffee gel, cocoa cookies, espresso sorbet, cappuccino froth
Pistachio ice cream, candied nuts, sable crunch
French style rice pudding, Ugandan vanilla, tropical fruits, soy milk and yuzu “poke sauce”, milk and lemon ice cream
Ginger and mint syrup, milk and lemon ice cream
*Vegan Option Available
For any or all allergens and dietary requirements please ask your server for assistance while placing orders
