Drinks Menu

COCKTAILS

PERUVIAN CLASSIC COCKTAILS

  • CLASSIC PISCO SOUR Ksh 1000

    Our favourite cocktail made with BarSol Pisco Quebranta, freshly squeezed lime juice, egg white, simple syrup & bitters

  • CLASSIC CHILCANO Ksh 1000

    Refreshing Peruvian cocktail made with BarSol Pisco Acholado, freshly squeezed lime juice, simple syrup & topped with ginger beer

PISCO SOUR INFUSIONS

  • CHICHA (PURPLE CORN) SOUR Ksh 1000
  • PASSION FRUIT SOUR Ksh 1000
  • STRAWBERRY SOUR Ksh 1000

CHILCANO INFUSIONS

  • PASSION FRUIT WITH BASIL Ksh 1000
  • HIBISCUS Ksh 1000
  • STRAWBERRY Ksh 1000

INTI PERUVIAN SIGNATURE COCKTAILS

  • INTI PISCO PUNCH Ksh 1100

    BarSol Pisco Moste Verde Quebranta, fresh mint, fresh pineapple, vanilla, bitters, topped up with ginger beer

  • COPA DE PERU Ksh 1000

    BarSol Pisco Acholado, melon liqueur, fresh pineapple juice, lime & coconut syrup

  • PISCO OLD FASHION Ksh 1300

    BarSol Pisco Acholado, Martell VS, maple

  • HAPPY NIKKEI Ksh 1100

    BarSol Pisco Acholado, lychee liquor, fresh lime juice, lemongrass syrup with a splash of soda

INTI JAPANESE SIGNATURES COCKTAILS

  • STRAWBERRY SAKE-TINI Ksh 1000

    Gekkeikan sake, ketelone vodka, fresh strawberry & cranberry juice

  • KYŪRI Ksh 1000

    Gekkeikan sake, vodka, fresh cucumber & fresh lime juice

SPECIAL SMOKE BUBBLE COCKTAILS

  • SAMURAI VERSE Ksh 1350

    Suntori Japanese blend whisky, amaretto, house made ginger syrup, lemon juice, egg white & bitters

  • TOKYO DRIFT Ksh 1300

    Suntori Japanese blend whisky, martini rosso sweet, campari, fernet branca & orange twist

  • PISCO GRANADILLA Ksh 1000

    BarSol Pisco Acholado, orange marmalade, passion fruit, dried cloves, & a splash of bubbly prosecco

TOKYO TO LIMA COCKTAILS

A unique and sophisticated Nikkei experience

A Jit Group venture

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© Copyright 2021, The Food Library. All rights reserved.
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