Deep fried Mexican style chicken breast, habanero mayo
Black tortilla, pulled braised lamb, sweet potato puree, jalapeño butter, mozzarella, drizzled with balsamic dressing.
Crispy fried tortillas, refried beans, black olives, pica de gallo
*ASK FOR CHICKEN OPTION: KES.150
Cured snapper, white onions, plain yoghurt, cucumber, lime juice, avocado flavoured with habanero chillies
Crumbed prawns filled with coriander garlic butter and deep fried served with tamarind sauce
Chicken sausage, Perros butter, deep fried and served with homemade chili sauce
Mexican sandwich, avocado, green pepper sauce, mozzarella cheese
BEEF: KES1,650 | CHICKEN: KES. 1,350 | VEG: KES. 1,150
Sweet corn riblets, sriracha BBQ sauce, feta cheese.
Deep fried baguette stuffed with edamame, carrots, nuts, beetroot served with mustard lime dressing
Chicken wings dip in hoisin sauce, chipotle
Pork belly seasoned with BBQ sauce, pickled cucumber & saffron alioli
Lamb leg seasoned with oyster sauce, pickled cucumber, white onions and parsley alioli
Diced mushrooms seasoned with hoisin sauce, white onions, pickled cucumber & habanero alioli
Zucchini, jalapeños and sweet corn drizzled with fresh cream
Mango, Asian dressing and white onion
Snapper marinated with Asian dressing topped with caviar and white onions
Shrimp tempura, cucumber, umami alioli, jalapeño pickles and pineapple pico de gallo
Batter fried pineapple, Mexican seasoning, jalapeno pickles, garnished with sweet potato
Pulled chicken, chipotle chili sauce
Baby spinach, garlic, sliced mushroom & mozzarella cheese
Crispy sweet potato, mixed vegetables, avocado deep fried, potatoes with passion dressing
Mixed quinoa, mixed lettuce, avocado, black olive, tomatoes confit, toast bread with balsamic dressing.
Grilled chicken, lettuce, pico de gallo, black beans, guacamole, nachos, chipotle mayo
Sweet corn, coconut milk, coriander, chilli powder, corn starch
Traditional recipe made using guajillo chilli, tomato garnished with crispy tortilla, avocado, sour cream, grilled chicken
Roasted octopus with paprika butter, roasted potato, mix beans, beetroot aioli, pico de gallo
Mexican style of risotto, mixed seafood served with wheat tortillas
Nile perch, moje garlic, green mash served with hibiscus tortillas
Pork belly strew with peanut sauce, steamed rice, sweet potato puree
Long grain Basmati rice stewed with mushroom, arbol chilli sauce, coriander
Rump steak with fajitas seasoning served with hibiscus tortillas.
Fried or steamed maize dough served with roasted chicken leg, ajipanka sauce
Lime and Cilantro rice, beans, peppers, picco, sweet corn, lettuce, cheese, sour cream, guacamole & jalapeno
Ask for chicken option: Kes.200
Mexican style pizza topped with roasted vegetables, refried beans, cheese, black olives, avocado sauce
Ask for chicken option Kes.200
Home-made toasted wheat tortillas, wrapped with black beans, rice and fresh cheese
3 soft shell corn tortillas with filling of your choice, drizzled with coriander potato sauce, cheese and jalapeño
Ask your server for choice of Mexican rice, plain or chili chips
Jumbo prawns, aji panca
Slow grilled seasoned red snapper served with mustard sauce
Grilled mixed seafoods with aji panca sauce
Grilled seasoned medallion served with black pepper sauce drizzled with coriander butter
Herb flavoured shoulder chops grilled and served with choice of sides
Vanilla ice cream deep fried, raspberry gel, blue tuiles
Pie cake, compote pineapple, berry and vanilla ice cream
Lava cake with pistachios, home-made orange and carrot ice cream
Served with home-made manjar sauce, chocolate sauce
Sponge cake soaked in flavoured milk and cream
Corn cake with dragon fruit manjar and passion fruit sorbet
For any or all allergens and dietary requirements please ask your server for assistance while placing orders
An exciting, authentic and sensory culinary experience inspired by Mexico.
