Biltong marinade, pickled mango, masala aioli, crispy onions, spicy mango gel
Special sweet & spicy marination, jackfruit salad, rojo BBQ dip
Spiced & spicy glaze, Chinese XO, olives powder, maple syrup, sesame
Carpaccio & grilled, marinated cucumber & lemon dressing, colonnata cured lard, spicy honey
Mango & curry vinaigrette, mango ketchup, burrata mousse, spinach leaves with gin & tonic dressing
Cooked in “sea water”, avocado mousse, spicy thai mignonette, bee pollen, seeds tuile
Celery, green curry & coconut vinaigrette, kefir infused raspberry, bread chips
Charred marinated vegetables, balsamic pearls, toasted sour dough, garlic dressing, spicy crumble
Smoked ricotta cheese, olives, Thai basil, citrus & sour cream, bread chips
Asparagus vinaigrette, grenoblaise garnish, croutons, parmesan
Fresh coconut & shitake, beetroot & coconut ceviche dressing
Romaine lettuce, parmesan, roasted sour dough and Caesar dressing
Assorted citrus fruits, crunchy lettuce, roasted asparagus, breaded feta cheese, candied tomatoes, smoked yogurt dressing
Vegetables & red bullet chili
Garlic bread
Sour dough crouton with Gruyere & Parmesan gratin
Biryani sushi rice, hot chili sauce, coconut, avocado
Prawn tempura, spicy salmon and tuna tartare, habanero sauce, lemon chili salsa, soy reduction, cayenne pepper
Burrata cream, beetroot sushi rice, beet mayo, beet chips, homemade glaze, togarashi
Spinach wrapped, sushi/togarashi rice, charcoal grilled salmon belly, lemon sesame cream, chives
SURF & TURF ROLL Beef fillet tataki, salmon, prawn, grilled avocado, sweet sesame mayo, beef biltong dashi dip, soy glaze
Salmon, cucumber, yellow chili sauce, coriander oil, sesame dust
Spicy salmon and tuna medley, tempura coated mushroom roll, lime zest, lime gel, scallion
Avocado tartare, compressed cucumber, wrapped in salmon and tuna, sesame flamed, citrus teriyaki glaze
Baby spinach, wrapped in avocado, flamed cucumber, citrus cream
Jollof sushi rice, plantain tempura, avocado, habanero pineapple glaze
Biryani sushi rice, coconut mango chutney, spicy rojo sake glaze chive
Cucumber, mango, yellow chili sauce, coriander oil, sesame dust, burrata cream
Tempura coated mushroom roll, spicy avocado tartare, lime zest, lime gel, scallion
Avocado , cucumber, jollof sushi rice, habanero pineapple glaze, teriyaki citrus glaze
Spinach and braised duck filling, old parmesan, citrus oil, suya spices
Garlic butter, truffled potato cream, chicken jus emulsion
Double patty ground "minute", cheddar & Gouda à la plancha, grilled onions, suya fries
Orange oil, watercress cream, pea puree & fresh split peas, duck jus
Slow cooked with burnt herbs, umami puree, spicy curly kales & own jus
Soy and sake, white beans and chorizo stew, chorizo white beans puree, pumpkin tempura
Dry aged beef fillet, charcoal grilled, ayamase cream with bonito flakes and green peppers, grilled jalapeno, turnip & miso, beef emulsion
Crispy confit leg, capers, black garlic, coriander, tofu avo mayo, fried potatoes with secret seasoning, chicken gravy
Slowly braised for 7hrs, ehuru creamy spinach, sweet spices & red wine jus, potato aligot
Chicken supreme roasted over charcoal, suya shoyu tare, yassa green olives cream, red vein spinach, parsley, Djenkoume style corn fritter
Stir fried rice with jollof spices, chillies & soy, spiced chicken blanquette
Cameroonian mbongo tchobi sauce, mushrooms & shitake gyoza, hibiscus lime gel, peanuts mafè, plantain puree
Battered white fish marinated in shio koji, sauteed potato & celery tartare sauce
Red bullet & tomato oyster gravy, toasted almonds, crispy onions, coconut & sweet potato cream
Seared fillet with sweet spices, exquise bouillabaisse "soup" with seafood ragout, split peas & spinach grilled potato fufu dumplings, rouille
Miso and fried onion butter, olives & bread crumble
Oyster mushrooms confit, sesame & crispy onions, scallion, shitake mushrooms
Stir fried rice with jollof spices, chillies & soy, ajowan seeds flavored pumpkin paneer cheese blanquette
Lime, spiced jackfruit rice, fried chili
Cucumber, mango, yellow chili sauce, coriander oil, sesame dust, burrata cream
With special black seasoning, spicy cajun sauce
Avocado , cucumber, jollof sushi rice, habanero pineapple glaze, teriyaki citrus glaze
Avocado , cucumber, jollof sushi rice, habanero pineapple glaze, teriyaki citrus glaze
African nutmeg & white pepper
Citrus butter & toasted almond
Smart Casual (Vest, Shorts, Flip Flops, Sandals, Sportswear & Caps are NOT permitted)
Right of admission reserved
For groups of 10 and above, please call the reservation line as a deposit payment is required to reserve a table.
+254 745 560 272
slate@thefoodlibrary.co.ke
Ground Floor, Sky Nest Building, Mkungu Close, Off Parklands Road-Nairobi
Ground Floor, Sky Nest Building, Mkungu Close, Off Parklands Road-Nairobi
4th Floor, 9 West Building, Mkungu Close, Off Parklands Road, Nairobi.
4th Floor, 9 West Building, Mkungu Close, Off Parklands Road, Nairobi.